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Rob Phelan

Filed under: Tibaldi

Highlights of the Australian Cuisine

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Australia has a rich cuisine that includes meat, salad, and dessert goodies. Look for an Australian meat company for ingredients to cook pie floaters and meat pies. Read on to know other popular types of food in Australia.

 

Australia is a place with a wide variety of cuisines and interesting recipes that can make foodies' hearts melt. Their cuisine comes from the traditional style of British cooking. Australia also has many seafood meals. The general traditional meals include roast turkey, ham, chicken, and plum puddings. You should look for an Australian meat company for meat supplies if you want to try cooking one of their recipes. The different types of popular foods in Australia only reveal the diversity of the land.

 

Popular Food in Australia

Breakfast in Australia is usually comprised of light food. This may differ depending on the region, though. Some areas that enjoy colder weather usually have porridge for breakfast. Cereals and fruits are the most popular breakfast choice throughout the nation. There are also people who believe that breakfast should be the heaviest meal of the day. They consume fried bacon, sausages, beans, and eggs.

You can find Australians indulging on roast meat, pizzas, vegetables, and salads for dinner. Desserts are the most important feature of Australian cuisine, though. They treat themselves with delicious and tasty desserts. Here are some other types of food that are popular in Australia.

 

Vegemite

Vegemite is extremely popular to the extent that it is considered a national food item today. It is available across Australia and exported to other countries as well. It is a brown-coloured paste used as a spread on sandwiches and crackers. There are also pastries with vegemite fillings. It is a rich source of Vitamin B. The main ingredient is yeast extract. It has a smooth but sticky texture and is slightly bitter to taste.

 

Pie Floater

A pie floater is a meat pie with tomato sauce commonly served in South Australia. A thick green pea soup always accompanies it. Pie floaters are available at caravans parked around the street during the night. The National Trust of Australia made the pie floater a South Australian Heritage icon in the year of 2003.

 

Chiko Roll

The chiko roll is a thick roll containing ingredients such as celery, barley, cabbage, boned mutton, rice, carrot, and spices. The Chinese egg roll is the inspiration to this recipe. The production started from a small unit to a large factory. Soon enough, many outlets started to sell these rolls. There came a time when Australia even exported these rolls to Japan.

 

Lamington

Lamingtons are tempting traditional Australian cube-shaped dessert containing a generous amount of chocolate icing. Some serve them with strawberry jam and dry coconut as toppings. Lamingtons are extremely popular and available in many bakeries in Australia.

 

Australian Meat Pie

Australian meat pie is famous all over the country. An Australian meat company might cite different references, so nobody knows who invented it and when it was invented. Hot meat pies are extremely popular in Australia. They even organize a Great Aussie Pie contest to give pie makers a chance to be recognized. They give prizes to pie makers who have met quality standards.

Do not forget to taste these delicacies whenever you visit Australia. You can even try your cooking skills by making these Australian viands. Go to companies like Tibaldi to find fresh and processed meats you can use to cook meals.